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We’re suckers for good branding (who would have thought right?). That’s why we just HAD to grab a few cans of OLIPOP soda and find a way to incorporate this delicious, fizzy tonic into a cocktail to share with you all.

Our Bourbon and Cola Cocktail Recipe

The Canadian in Cali

Ingredients:

1.5 oz bourbon whisky
1 oz fresh lemon juice 1/2 tsp maple syrup
4 oz OLIPOP Vintage Cola
Lemon peel, for garnish

Directions: 

1. Stir whisky, lemon juice, maple syrup in serving glass. Add ice.

2. Top with OLIPOP Vintage Cola.

3. Garnish with lemon peel.

4. Kick back, relax and enjoy!

Join us weekly for our free Cocktail Q&A education sessions on IGTV here
For more tips, inspo and recipes, visit our blog.

May 7, 2021

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